| Certification: | USDA Organic/EU Organic/ISO/Kosher/Halal/FDA |
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| Application Form: | Powder |
| Application: | Food, Health Care Products, Medicine |
| Color: | Green |
| State: | Powder |
| Type: | Tea Polyphenol |
| Samples: |
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| Customization: |
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Matcha green tea powder is a microfan -like tea product made of fresh leaves covered with steam (or hot wind) covered with steam (or hot wind), and the dry leaves made by drying the grinding process. The matcha tea originated in China, raised in Tang, prosperous and Song Dynasty. It has a history of more than a thousand years.
*Tea fresh leaves need to be covered for half a month before picked.
*Pick the fresh leaves by hand.
*Dry fresh leaves steam.
*Fine grinding (ball millstone)
*Green tea powder is powder formed by green tea grinding;
*The Flow Chart of Matcha Green Tea Powder:
Remove the petiole and leaf veins. When the entire tea is rough into tea powder, it becomes the raw material for making matcha;
3.Seven Grades of Matcha Powder:
| Grade | A | AA | AAA | AAAA | AAAAA | Baking grade A | Baking grade AA |
| Selection of Raw Material | Maojian,planted in Xinyang,China | "Shubei"Species from Japan,planted in Xinyang, China | Maojian,planted in Xinyang,China | ||||
| Mesh | 500 Mesh | 1000 Mesh | 2000 Mesh | 3000 Mesh | 5000 Mesh | 500Mesh | 1000Mesh |
| Color | Green | Green | Green | Jade Green | Jade Green | Green | Green |
| Purity | 100% Matcha Powder | 100% Matcha Powder | 100% Matcha Powder | 100% Matcha Powder | 16% Barely Grass Powder +84% Matcha | 100% Matcha Powder | |
| Taste | Slightly bitter | Slightly bitter,not astringent | Natural fragrance |
Natural fragrance |
Slightly bitter | Natural fragrance |
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| Application | Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc. | Use for drinks,smoothies,ice cream,yogurt etc. | Ceremony Grade,Suitable for direct drinking or making high -end products for sales. | Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc. | |||
4.Tea Tree Species:
The quality of tea is high, the content of tea polyphenols is low, and the taste is good.
Very in line with the quality requirements of matcha. This variety is a tea tree in China from China in 1890
The selected, because the variety of quality, high yield, strong growth, and large plant, tea
Farmers love. At present, the Beibei species introduces planting in my country for the production of matcha.Shading on tea tree can improve the quality of tea.Covering tea trees with black net for half a month will make their leaves more
tender, dark green and have higher chlorophyll content.
5.Characterstics of Our Matcha Powder:
*Modern ultra -micro crushing technology:
Modern ultra -micro crushing technology are always carried out in the whole process at a lower temperature, which can well preserve the active ingredients in the tea;
*Selection of Raw Material:
Covering tea is the raw material, the content of tea, protein, and chlorophyll is higher. Therefore, the matcha color made is Jade green, and the taste is fresh and not bitter.
1. Applied in drinking: traditional drinking.
| Carbohydrate | 23.67 G | |
| Protein | 6.64 G | Nutrition of muscle and bones |
| Dietary fiber | 55.08G | Help the harmful substances in the body, prevent constipation and living habits |
| Tea polyphenol | 12090Microgram | It has a deep relationship with the health and beauty of the eyes |
| Vitamin A | 2016Microgram | Maintain beauty and keep young |
| Vitamin C | 30 Milligram | The indispensable ingredients formed by the osteoma, the health of the skin, and whitening the skin, etc. |
| Vitamin B1 | 0.2 Milligram | Energy metabolism, brain and nerve energy sources |
| Vitamin B2 | 1.5 Milligram | Promote cell regeneration |
| Vitamin E | 19 Milligram | Anti-oxidant |
| Vitamin K | 1350 Milligram | Help skeletal calcium calm, prevent osteoporosis |
| Folic acid | 119 Milligram | DNA's synthesis and hematopoiesis |
| Pantothenic acid | 0.9 Milligram | Maintain the health of the skin and mucosa |
| Calcium | 840 Milligram | Prevention of osteoporosis |
| Potassium | 727 Milligram | Keep the normal work of nerves and muscles and discharge excess salt in the body; |
| Magnesium | 145 Milligram | Participate in the synthesis of protein and the transmisson of neurotonmy, maintain normal herat rhythm. |
| Iron | 18 Milligram | The generation and maintenance of blood,especially women more likely to intake. |
| Sodium | 8.32 Milligram | Help the blood of the blood in the inner and outer cells of the cells. |
| Zinc | 1.5M illigram |
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Items |
Standards |
Results |
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Physical Analysis |
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Description |
Geen Powder | Complies |
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Assay |
500 ~5000 Mesh | Complies |
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Mesh Size |
100 % pass 80 mesh | Complies |
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Ash |
≤ 5.0% | 2.85% |
| Loss on Drying | ≤ 5.0% | 2.85% |
| Chemical Analysis | ||
| Heavy Metal | ≤ 10.0 mg/kg | Complies |
| Pb | ≤ 2.0 mg/kg | Complies |
| As | ≤ 1.0 mg/kg | Complies |
| Hg | ≤ 0.1 mg/kg | Complies |
| Microbiological Analysis | ||
| Residue of Pesticide | Negative | Negative |
| Total Plate Count | ≤ 1000cfu/g | Complies |
| Yeast&Mold | ≤ 100cfu/g | Complies |
| E.coil | Negative | Negative |
| Salmonella | Negative | Negative |
| Recommended transportation selections | ||
| By Express | By Air Transportation | By Sea Transportation |
| Suitable for sample order or <50kg Fast: 3-10 days High shipping cost Door to door service |
Suitable for >50kg Fast: 3-7 days Lower than express cost Airport to airport service Professional broker needed |
Suitable for > 300kg Slow: 7-45 days Lowest cost Port to port service Professional broker needed |
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