| Customization: | Available |
|---|---|
| Certification: | USDA Organic/EU Organic/ISO/Kosher/Halal/FDA |
| Assay Method: | TLC |
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Guava Powder is contracted from a small tree (Guava Tree), with spreading branches, the guava is easy to recognize because of its smooth, thin, copper-colored bark that flakes off, showing the greenish layer beneath. This powdered product gives off a strong, sweet and musky odor. Dehydrated guavas may be reduced to a powder which can be used to flavor ice cream, confections and fruit juices, or boiled with sugar to make jelly, or utilized as pectin to make jelly of low-pectin fruits. Guava powder is a creamy white color with a characteristic flavor.
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Items |
Standards |
Results |
|
Physical Analysis |
|
|
|
Description |
Brown Powder |
Complies |
|
Assay |
10:1 |
Complies |
|
Mesh Size |
80 mesh |
Complies |
|
Ash |
≤ 5.0% |
2.85% |
|
Loss on Drying |
≤ 5.0% |
2.82% |
|
Chemical Analysis |
|
|
|
Heavy Metal |
≤ 10.0 mg/kg |
Complies |
|
Pb |
≤ 2.0 mg/kg |
Complies |
|
As |
≤ 1.0 mg/kg |
Complies |
|
Hg |
≤ 0.1 mg/kg |
Complies |
|
Microbiological Analysis |
|
|
|
Residue of Pesticide |
Negative |
Negative |
|
Total Plate Count |
≤ 1000cfu/g |
Complies |
|
Yeast&Mold |
≤ 100cfu/g |
Complies |
|
E.coil |
Negative |
Negative |
|
Salmonella |
Negative |
Negative |
1. It can treat hypoglycemic activity.
2. It has stypticity function.
3. Antioxidant.
1. It can be used in food and beverage field;
2. It can be used in pharmaceutical field;
3. It can be used in health care product field.
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