| Customization: | Available |
|---|---|
| CAS No.: | 9001-85-8 |
| Certification: | USDA Organic/EU Organic/ISO/Kosher/Halal/FDA |
|
Still deciding? Get samples of US$ 80/kg
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Phospholipase is a kind of food grade lipase preparation, which is obtained by the controlled liquid submerged fermentation and special post treatment process.
|
Items |
Standards |
Results |
|
Physical Analysis |
||
|
Description |
Off-White Or Yellow Powder | Complies |
|
Assay |
99% | 99.3% |
|
Mesh Size |
100 % pass 80 mesh | Complies |
|
Ash |
≤ 5.0% | 2.50% |
| Loss on Drying | ≤ 5.0% | 2.20% |
| Chemical Analysis | ||
| Heavy Metal | ≤ 10.0 mg/kg | Complies |
| Pb | ≤ 2.0 mg/kg | Complies |
| As | ≤ 1.0 mg/kg | Complies |
| Hg | ≤ 0.1 mg/kg | Complies |
| Microbiological Analysis | ||
| Residue of Pesticide | Negative | Negative |
| Total Plate Count | ≤ 1000cfu/g | Complies |
| Yeast&Mold | ≤ 100cfu/g | Complies |
| E.coil | Negative | Negative |
| Salmonella | Negative | Negative |
Phospholipase is used for baking industry. It can improve the proportion of polar and non-polar lipid in flour, and more polar hydrolysis products were obtained than that in untreated flour by lipase, which play a critical role in enhancing dough stability and gas holding capacity. The effects of lipase are similar to that of emulsifiers.
1. Promote dough extensibility;
2. Improve the reticular structure in gluten;
3. Improve dough fermentation stability;
4. Increase the baking volume of bread and steamed buns;
5. Effectively increase the brightness of steamed buns;
6. Improve swelling ability of bread dough entering oven;
7. Partly replace or reduce the use of emulsifiers;
8. Enhance the interior texture of bread and the softness of bread crumb.
1. Applied in food field;
2. Applied in health care products field.
| Recommended transportation selections | ||
| By Express | By Air Transportation | By Sea Transportation |
| Suitable for sample order or <50kg Fast: 3-10 days High shipping cost Door to door service |
Suitable for >50kg Fast: 3-7 days Lower than express cost Airport to airport service Professional broker needed |
Suitable for > 300kg Slow: 7-45 days Lowest cost Port to port service Professional broker needed |
){kind=link}