Customization: | Available |
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Certification: | RoHS, ISO, FDA, USDA Organic/EU Organic/ISO/Kosher/Halal/FDA |
Assay Method: | TLC |
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1.Product Description:
We select fresh Strawberry does not add water directly to extract with fresh paste, refined by advanced spray drying process, maintain the nutrients and taste of strawberry , immediate dissolution, convenient to eat, and has a high diet value.
Strawberry has a reputation for" the queen of fruit powder."It is rich in abundant Vitamin C,Vitamin A, Vitamin E, Vitamin B1, Vitamin B2, carotene, tannic acid pectin, cellulose, folic acid, iron, calcium, ellagic acid and anthocyanins and other nutrients.
3.Characteristics:
*No add pigments, flavors, preservatives
*Maintain the nutrient ingredients of the Strawberry.
* Fine powder, natural color, fast solubility, no layering.
4.Application:
1. Applied in food field, strawberry powder is mainly used as food additives, it also can be adedd into many kinds of product,such as milk tea, beverage, ice cream, pasta, sauce, plant powder, candy and other raw materials.
2. Applied in health product field;
5.COA:
Items | Standards | Results |
Physical Analysis | ||
Description | Pink Powder | Complies |
Mesh Size | 80 Mesh | Complies |
Ash | ≤ 5.0% | 2.85% |
Loss on Drying | ≤ 5.0% | 2.82% |
Chemical Analysis | ||
Heavy Metal | ≤ 10.0 mg/kg | Complies |
Pb | ≤ 2.0 mg/kg | Complies |
As | ≤ 1.0 mg/kg | Complies |
Hg | ≤ 0.1 mg/kg | Complies |
Microbiological Analysis | ||
Residue of Pesticide | Negative | Negative |
Total Plate Count | ≤ 1000cfu/g | Complies |
Yeast&Mold | ≤ 100cfu/g | Complies |
E.coil | Negative | Negative |
Salmonella | Negative | Negative |
6.Freeze Dried Strawberry Powder:
Characteristics:
*Keep the color, smell,taste and nurtitional value of strawberry maximumly.
*The taste is better, low moisture content, easy to store.
7.Hot Sales Fruit Powder:
Items |
Standards |
Results |
Physical Analysis |
||
Description |
Red Powder | Complies |
Assay |
80 Mesh | Complies |
Mesh Size |
100 % pass 80 mesh | Complies |
Ash |
≤ 5.0% | 2.85% |
Loss on Drying | ≤ 5.0% | 2.85% |
Chemical Analysis | ||
Heavy Metal | ≤ 10.0 mg/kg | Complies |
Pb | ≤ 2.0 mg/kg | Complies |
As | ≤ 1.0 mg/kg | Complies |
Hg | ≤ 0.1 mg/kg | Complies |
Microbiological Analysis | ||
Residue of Pesticide | Negative | Negative |
Total Plate Count | ≤ 1000cfu/g | Complies |
Yeast&Mold | ≤ 100cfu/g | Complies |
E.coil | Negative | Negative |
Salmonella | Negative | Negative |
1. Have the function of dietotherapy;
2. Have the function of being widely used in healthy product, healthy nutrition ,baby food;
3. Have the function of being widely used in Solid Beverage, Dairy ,Instant food;
4. Have the function of being used as high physiological active ingredients, and 90% of Vitamins;
5. Have the function of being used to dispel bloating and lumps in the abdomen and phlegm, constipation, gastroptosis, prolapse uterus and rectocele.(freeze dried strawberry powder);