Customization: | Available |
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Certification: | USDA Organic/EU Organic/ISO/Kosher/Halal/FDA |
Assay Method: | HPLC |
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Soy protein isolate is a high-protein low-calorie meal supplement. It is made from dehulled and defatted soybean meal by removing most of the fats and carbohydrates, the protein content is more than 90%. Therefore, soy protein isolate has a very neutral flavour compared to other soy products. Because most of the carbohydrates are removed, the intake of soy protein isolate does not cause flatulence. It is one of the very good natural food nutrition nnhancers, mainly used in the foods industry, such as salad dressings, meat products, cheeses, desserts, infant formulas, breads etc.
Items |
Standards |
Results |
Physical Analysis |
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Description |
Light Yellow Powder | Complies |
Assay |
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Mesh Size |
100 % pass 80 mesh | Complies |
Ash |
≤ 5.0% | 2.85% |
Loss on Drying | ≤ 5.0% | 2.85% |
Chemical Analysis | ||
Heavy Metal | ≤ 10.0 mg/kg | Complies |
Pb | ≤ 2.0 mg/kg | Complies |
As | ≤ 1.0 mg/kg | Complies |
Hg | ≤ 0.1 mg/kg | Complies |
Microbiological Analysis | ||
Residue of Pesticide | Negative | Negative |
Total Plate Count | ≤ 1000cfu/g | Complies |
Yeast&Mold | ≤ 100cfu/g | Complies |
E.coil | Negative | Negative |
Salmonella | Negative | Negative |
1. Soy Protein can be easily digested by human body and is used for post-operation recovery of patients.
2. Soy Protein can help to reduce high blood pressure and cholesterrol.
3. Soy Protein can be added to sports nutrition products due to its function of release muscle fatigue and enhance muscle strength.
4. Soy Protein plays an important role in prevent ing artery atherosclerosis and cerebral thrombosis. Meanwhile, it is used in promoting metabolism of human body.
1. Soy protein isolate powder can be applied to a broad range of foods and plant protein beverage where protein supplementation is required, such as dairy product, bakery product, yogurt, shakes, ice cream, bread, cake, noodles, nutritious rice noodles, ham, sausage and meat products etc;
2. Soy protein isolate powder can be added into ham, Sausage and other products, can optimize the nutritional structure, stability and improve product nutritional value;
3. Soy protein isolate powder is free of gluten, lactose, cholesteroland anti-nutritional factors, ideal for those who are looking for vegetarian protein and may not want dairy derived protein.
Recommended transportation selections | ||
By Express | By Air Transportation | By Sea Transportation |
Suitable for sample order or <50kg Fast: 3-10 days High shipping cost Door to door service |
Suitable for >50kg Fast: 3-7 days Lower than express cost Airport to airport service Professional broker needed |
Suitable for > 300kg Slow: 7-45 days Lowest cost Port to port service Professional broker needed |