Customization: | Available |
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CAS No.: | 122628-50-6 |
Formula: | C14H4N2Na2O8 |
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Product and Batch Information | |||
Product Name: | Pyrroloquinoline Quinone Disodium Salt | Country of Origin: | P.R. China |
CAS No : | 122628-50-6 | Molecular Weight: | 374 17 |
BatchNo : | CS-PQQDS-211015 | Molecular Formular: | C14H4N2Na2O8 |
Manufacture Date: | Oct 15, 2021 | Expiry Date: | Oct 14, 2023 |
Item | Specification | Result | Test Method |
Active Ingredients | |||
Purity(%) | 99.0% Min | 99.84% | HPLC |
Physical Control | |||
Appearance | Fine Powder | Complies | Visual |
Color | Reddish orange to Reddish Brown | Complies | Visual |
Taste | Sour | Complies | Organoleptic |
Identification | Positive | Complies | IR |
Loss on Drying | 12% Max | 9 70% | USP |
Chemical Control | |||
Heavy Metals | NMT 10ppm | Conforms | Atomic Absorption |
Arsenic (As) | NMT1.5ppm | Conforms | Atomic Absorption |
Mercury(Hg) | NMT 0.2ppm | Conforms | Atomic Absorption |
Cadmium(Cd) | NMT 0.3ppm | Conforms | Atomic Absorption |
Lead (Pb) | NMT 1ppm | Conforms | Atomic Absorption |
Ethanol Residual | NMT 5000ppm | Conforms | GC |
Microbiological Control | |||
Total Plate Count | 1000CFU/g Max | Conforms | AOAC |
Yeast & Mold | 100CFU/g Max | Conforms | AOAC |
E.Coli | Negative | Conforms | AOAC |
Staphylococcus Aureus | Negative | Conforms | AOAC |
Salmonella | Negative | Conforms | AOAC |
Packing and Storage | |||
Packing | Pack in alumium foil bag and two plastic-bags inside 1 0Kg/Bag; 25kg/Drum | ||
Storage | Store in a well-closed container away from moisture and direct sunlight | ||
Shelf Life | 2 years if sealed and stored properly |