SOST Supply Wholesale Food Grade Yeast Extract Powder

• Customization: Available
• Certification: USDA Organic/EU Organic/ISO/Kosher/Halal/FDA
• Assay Method: HPLC, UV, TLC
• Model NO.: yeast extract powder
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Yeast
• Product Name: Food Grade Yeast Extract Powder
• Shelf time: 2 years
• Stock: In Stock
• Manufacturer: Xi′an Sost Biotechn Co., Ltd.
• COA: Available
• Apperance: Brown Yellow Powder
• Latin Name: Malus Pumila Mill.
• Active Ingredient: Beta-Glucan
• Transport Package: Aluminium Foil Bag/Drum
• Specification: Beta-Glucan
• Trademark: SOST
• Origin: China
• Production Capacity: 300000kgs/Year

Product Description

SOST Supply Wholesale Food Grade Yeast Extract Powder

Product Description

Yeast extract (yeast extract) is broken by the yeast after which the proteins, nucleic acids, vitamins and other extracted substances produced by enzymatic hydrolysis of amino acids and then enriched small molecules, peptides, nucleotides, vitamins and other natural active ingredients . 

 

Amino acids are the main component of skin, the stratum corneum natural moisturizing factor (NMF), and easily absorbed by the skin, so aging skin to restore elasticity, delay skin aging. Nucleic acids and nucleotides are major genetic material of the human body, promote metabolism, increase the rate of protein synthesis and other effects, enhance immune function and enhance SOD activity and increased capacity of the skin against free radicals. In addition, a small amount of the product of vitamins and minerals and other nutrients can also skin to provide adequate nutrition.

 

Items	Standards	Results
Physical Analysis
Description	Light Yellow Powder	Complies
Assay	Beta-Glucan 80%	80.17%
Mesh Size	100 % pass 80 mesh	Complies
Ash	≤ 5.0%	2.85%
Loss on Drying	≤ 5.0%	2.85%
Chemical Analysis
Heavy Metal	≤ 10.0 mg/kg	Complies
Pb	≤ 2.0 mg/kg	Complies
As	≤ 1.0 mg/kg	Complies
Hg	≤ 0.1 mg/kg	Complies
Microbiological Analysis
Residue of Pesticide	Negative	Negative
Total Plate Count	≤ 1000cfu/g	Complies
Yeast&Mold	≤ 100cfu/g	Complies
E.coil	Negative	Negative
Salmonella	Negative	Negative

1. All kinds of flavoring: high grade specially fresh sauce, Oyster oil, Chicken Bouillon, cow carnosine, essence spice, all kinds of soy sauce, fermented bean curd, food vinegar and family seasoning and so on

2. Meats, aquatic  product processing: Put the yeast extract into the meat food , such as the ham , the sausage , the meat stuffing  and so on, and the bad smell of the meat can be covered. The yeast extract have the function of rectify the flavor and increase the savory of the meat.

3. Convenience food : such as fast-food, leisure food , frozen food , pickles  , biscuits and cakes , puffed food , dairy products , all kinds of seasonings and so on;

4. Nourishing liquid : Can be confected with other nutriment to produce nutrient oral liquid.

1. Yeast extract can be applied in cosmetic field.

 

2. Yeast extract can be applied in food field.

 

3. Yeast extract can be applied in Industry field.

 

 

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