Fructooligosaccharide Powder Competitive Price

• Customization: Available
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Mineral
• Resource: Natural
• The content of active substances: ＞90%
• Transport Package: 1.1 Kilogram Per Aluminum Foil Bag with One Plast
• Specification: 98.5%-101%
• Trademark: SOST
• Origin: China
• Production Capacity: 10000 Kg/Momth

Product Description

Product Description

Fructooligosaccharide, also known as fructooligosaccharide, is an indispensable and important component of human diet. Its molecular structure is GF-Fn, (n=1-9). Chemicalbook has significant effects on improving intestinal function, preventing constipation and diarrhea, reducing blood lipids, and improving human immunity. Because fructooligosaccharides have a variety of superior physiological functions and physical and chemical properties, they have been widely used in food, health care products and other industries.

Fructooligosaccharides is a natural active substance. The sweetness of oligofructose is 0.3-0.6 times that of sucrose. Fructooligosaccharides not only maintains the pure sweetness properties of sucrose, but Chemicalbook has a more refreshing sweetness than sucrose. Fructooligosaccharides have the functions of regulating intestinal flora, proliferating bifidobacteria, promoting calcium absorption, regulating blood lipids, immune regulation, and anti-dental caries.

Sweetener, used in dairy products, lactic acid bacteria beverages, solid beverages, candy, biscuits, bread, jelly, Lingyin and other foods.



 Certificate of Analysis

Product Name			Fructo-Oligose
Batch Number			NGF170102
Batch Quantity			1000kgs
Manufacture Date			Jan. 02, 2021
Date of Certificate			Jun. 05, 2021
ANALYSIS		SPECIFICATION		RESULTS	Method
Physical aspects
Dry matter content	95.5%-99%			95.9%	ICUMSA GS2/1/3/9-15(2007)
Compisition on dry matter
Carbohydrates	≥99.5%			>99.5%
Ologpfructose	9±2			90.8%	AV_029a²
Fructose,glucose,sucrose	8±2			9,2%	ICUMSA GS7/4/8-23(2002)
Average chain length(monomers)	2-8			8	AV_003²
Ash	≤0.2			<0.2%	ICUMSA GS8-7(1998)
Microbiology
Aerobic Plate Count(30ºC)	≤2000cfu/g			<100cfu/g	ISO 4833:2003
Aerobic Plate Count(55ºC)	≤2000cfu/g			<100cfu/g	ISO 4833:2003(at55ºC)
Yeast & Mold	≤20cfu/g			<10cfu/g	ISO 6611:2004
Bacillus cereus	≤100cfu/g			<100cfu/g	ISO7932:2004
Salmonella	Absent			Absent	ISO 6579:2002

Shelf Life : 24 months under the conditions below, no antioxidant used
    Package : 25 kg/carton outside and double food plastic bags inside
                     
QC : Guo Shan                     QA: Feng Li








 

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