| Customization: | Available |
|---|---|
| Powder: | Yes |
| Customized: | Customized |
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Glucoamylase (Glucan 1,4-α-glucosidase) is made from Aspergillus niger Produced by submerged fermentation, separation and extraction technology.
This product can be used in the industry of alcohol, distillate spirits, beer brewing, organic acid, sugar and the glycation of antibiotic industrial material.
1 unit of Glucoamylase equals to the amount of enzyme which hydrolyzes soluble starch to get 1mg glucose at 40ºC and pH4.6 in 1h.
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Items |
Standards |
Results |
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Physical Analysis |
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|
Description |
White Powder | Complies |
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Assay |
99% | 10.2% |
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Mesh Size |
100 % pass 80 mesh | Complies |
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Ash |
≤ 5.0% | 2.85% |
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Loss on Drying |
≤ 5.0% | 2.65% |
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Chemical Analysis |
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Heavy Metal |
≤ 10.0 mg/kg |
Complies |
|
Pb |
≤ 2.0 mg/kg |
Complies |
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As |
≤ 1.0 mg/kg | Complies |
|
Hg |
≤ 0.1mg/kg | Complies |
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Microbiological Analysis |
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Residue of Pesticide |
Negative | Negative |
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Total Plate Count |
≤ 1000cfu/g | Complies |
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Yeast&Mold |
≤ 100cfu/g | Complies |
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E.coil |
Negative |
Negative |
|
Salmonella |
Negative |
Negative |
1 .Use in nutritional supplements and pharmaceutical ingredients,
2 .Used in food supplements and nutrition products.
Use in nutritional supplements and pharmaceutical ingredients, also could be used in food supplements and nutrition products.
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