China Product Wholesale Monacolin K Red Yeast Rice Extract Powder

• Certification: USDA Organic/EU Organic/ISO/Kosher/Halal/FDA
• Assay Method: HPLC
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Fruit
• Model NO.: Red Yeast Rice Powder
• Product Name: Monacolin K Red Yeast Rice Extract Powder
• Appearance: Dark Red Powder
• Active Ingredient: Monacolin
• Test Method: HPLC
• COA: Available
• Sample: Free Sample
• Certificate: USDA Organic/EU Organic/ISO/Kosher/Halal/FDA
• Stock: In Stock
• Shelf Life: 2 Years
• Transport Package: Aluminum Foil Bag/Drum
• Specification: 3%, 5%
• Trademark: SOST
• Origin: China
• Production Capacity: 99999kg/Year

Product Description

China Product Wholesale Monacolin K Red Yeast Rice Extract Powder

Product Description

1.Basic Information:

Product Name	Red Rice Yeast Extract
Source	Aspergillus fungus Monascus parasites in the rice made of red yeast rice.
Specification	Monalin 2%
Appearance	Red loose powder
Mesh	80 mesh
CAS No	23180-57-6
Molecular formula	C24H36O5
Molecular weight	404.55

2.About Raw Material:

Rice Planting Base - Qiandao Lake:

Green mountain and pure water cultivate excellent quality red yeast rice.Winter is short, summer is long and sunshine time is long.Winter is short, summer is long and sunshine time is long.

The unique microclimate cultivate excellent quality Red Rice Yeast.

3.Characteristics of Red Rice Yeast Extract:
 

* 100% natural monacolin K

* Natural fermentation

* No detectable Citrinin

* Gluten-free detection

* Non-GMO products

* Use steam sterilization, more safer

production process

COA

 

 

Items	Standards	Results
Physical Analysis
Description	Dark Red powder	Complies
Assay	3%(HPLC)	3.1%
Mesh Size	100 % pass 80 mesh	Complies
Ash	≤ 5.0%	2.85%
Loss on Drying	≤ 5.0%	2.85%
Chemical Analysis
Heavy Metal	≤ 10.0 mg/kg	Complies
Pb	≤ 2.0 mg/kg	Complies
As	≤ 1.0 mg/kg	Complies
Hg	≤ 0.1 mg/kg	Complies
Microbiological Analysis
Residue of Pesticide	Negative	Negative
Total Plate Count	≤ 1000cfu/g	Complies
Yeast&Mold	≤ 100cfu/g	Complies
E.coil	Negative	Negative
Salmonella	Negative	Negative

 

Function

Active ingredients and function:

Monacolins on total cholesterol, LDL and glycerol had good results, but also can help increase HDL levels.

Ingredients	Function
MONACOLIN X,M,J,K,L ect	Reduce blood fat
GABA	Lowering blood pressure.,improving sleep quality.
Choline	Lowering blood pressure,improve memory.
Monascus red	Coloring, antibacterial
Ergosterol	Promote calcium absorption and prevent osteoporosis.
Flavonoid	Anti-oxidation;prevent osteoporosis
unsaturated fatty acid	Anti-oxidation;Soften blood vessels
DIMERUMIC ACID	Anti-oxidation
Monascus Polysaccharide	Supply joint and articulation of articular cartilage, promote normalization of joint metabolism.

 

Application

1. As raw materials of drugs for lowering blood pressure and Alzheimer's disease, it is mainly used in pharmaceutical field;

2. As active ingredient of products for improving blood circulation and benefiting stomach, it is mainly used in health product industry;

3. As food supplements and natural pigment, it is widely used in food industry.

 

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